WHAT IS AGRICULTURE BIOTECHNOLOGY ?
Bachelor of Science in Agricultural Biotechnology
Duration 4 Years | Level Graduation |
Type Degree | Eligibility 10+2 |
B.Sc (Agricultural Biotechnology) or Bachelor of Science in Agricultural Biotechnology is a four-year Under-Graduate Agriculture course. Agricultural Biotechnology covers the study of the concepts, methods, and a range of tools employed to understand and manipulate the genetic make-up of organisms to increase the production or processing of agricultural products.
The degree course in Agricultural Biotechnology covers the study of topics like Crop and Plant biotechnology, crop yield, the reduced vulnerability of crops to environmental stresses, increased nutritional qualities and improved taste, texture, and appearance of food, reduced dependence on fertilizers, pesticides, and other agrochemicals, biofuels, plant and animal breeding, cell structure and physiological processes, photosynthesis, genetic engineering for crop improvement, etc. Green biotechnology is the name given to biotechnology applied to agricultural processes. The duration of the Agricultural Biotechnology course is four years and it is career orienting in nature.
B.Sc (Agricultural Biotechnology) Eligibility
- Aspiring students should have passed 10+2 or equivalent examinations from a recognized Board
- 10+2 class must be qualified with Physics, Chemistry, and Biology subjects mandatorily
- Some reputed colleges and institutes demand a minimum of 50% aggregate marks in 10+2 as qualifying criteria to secure admission
- Also, a few of the very reputed colleges and institutes conduct an entrance examination for admission to a degree course. Selection is based on marks secured in the final merit i.e., total marks aggregated in the final exams of 10+2 and the entrance exam.
B.Sc (Agricultural Biotechnology) Syllabus
Syllabus of Agricultural Biotechnology as prescribed by various Universities and Colleges.
B.Sc (Agricultural Biotechnology) Semester-I | |
| Sr. No. | Subjects of Study |
| 1 | Basic Biochemistry |
| 2 | Field Crop Production |
| 3 | Fundamentals of Genetics |
| 4 | Introductory Entomology |
| 5 | Principles of Plant Physiology |
| 6 | Non-Credit Courses
|
| 7 | Deficiency Course
|
B.Sc (Agricultural Biotechnology) Semester-II | |
Agricultural Microbiology | |
| 1 | Cell Biology |
| 2 | Enzymology |
| 3 | Fundamentals of Plant Pathology |
| 4 | Human Nutrition |
| 5 | Horticultural Crop Production |
| 6 | Introduction to Plant Biotechnology |
| 7 | Microbial Genetics |
| 8 | Non-Credit Courses
|
B.Sc (Agricultural Biotechnology) Semester-III | |
| 1 | Basics in Animal Biotechnology |
| 2 | Elements of Immunology |
| 3 | Greenhouse Technology and Protected Cultivation |
| 4 | Industrial Microbiology and Fermentation Technology |
| 5 | Molecular Biology |
| 6 | Molecular Markers in Plant Breeding |
| 7 | Plant Breeding Techniques |
| 8 | Plant Metabolic Pathways |
B.Sc (Agricultural Biotechnology) Semester-IV | |
| 1 | Animal Cell Culture |
| 2 | Biostatistics |
| 3 | Biotechnology of Ruminant Feed Utilization |
| 4 | Enzyme Biotechnology in Food Processing |
| 5 | Intellectual Property Right |
| 6 | Plants Cell and Tissue Culture |
| 7 | Post-harvest Biotechnology of Food Grains |
| 8 | Techniques in Biochemistry and Molecular Biology |
B.Sc (Agricultural Biotechnology) Semester-V | |
| 1 | Biodiversity Conservation |
| 2 | Biotechnology of Biotic and Abiotic Stress Tolerance |
| 3 | Computer Applications in Biotechnology |
| 4 | Dairy Process Biotechnology |
| 5 | Livestock Genome |
| 6 | Recombinant DNA Technology |
| 7 | Technological Applications in Food Processing |
B.Sc (Agricultural Biotechnology) Semester-VI | |
| 1 | Animal Genetic Engineering |
| 2 | Biosafety Issues |
| 3 | Food and Nutrition Security of GM Food crops |
| 4 | Introduction to Bioinformatics |
| 5 | Molecular Plant Virology |
| 6 | Marketing and Export of Biotechnological Products |
| 7 | Management of Major Insect Pests and Diseases of Field and Horticultural Crops |
| 8 | Post-harvest Biotechnology of Horticultural Crops |
B.Sc (Agricultural Biotechnology) Semester-VII | |
| 1 | Seminar |
| 2 | Cafeteria Courses of Major Departments |
| 3 | Cafeteria Courses of the Minor Department-I |
| 4 | Cafeteria Courses of the Minor Department-II |
B.Sc (Agricultural Biotechnology) Semester-VIII | |
| 1 | Hands-on Training |
B.Sc (Agricultural Biotechnology) Colleges
- University of Agricultural Sciences – Bangalore, Bangalore
- College of Agricultural Biotechnology, Ahmednagar
B.Sc (Agricultural Biotechnology) Course Suitability
- Candidates must have proficiency in nucleic acid techniques, including the ability to determine specific DNA sequences.
- Other skills include communication, safety, basic lab skills, basic microbiology, cell biology techniques, quality control, nucleic acid techniques, protein techniques, regulatory compliance, greenhouse/growth chamber, plant field trials, and animal care and field trials.
- They should be able to acquire and record information, including the ability to recognize unexpected results, document activities immediately, and forward information appropriately.
- Those who want to go for higher degrees also are suitable for the course.
How is the B.Sc (Agricultural Biotechnology) Course Beneficial?
- The study of the degree course in B.Sc (Agricultural Biotechnology) can be used to address problems in all areas of agricultural production and processing and improve upon the uses of biotechnology in crops, livestock, fisheries, and forestry.
- Sc. (Agricultural Biotechnology) degree holders can further aid in developing new methods and advancements in providing pest control that is better for our environment.
- Agricultural Biotechnologists can work to develop high-yielding, disease-resistant plants, flowers, and vegetables with longer shelf life and nutritious food with the minimum use of chemical pesticides.
B.Sc (Agricultural Biotechnology) Employment Areas
- Centre for Cellular & Molecular Biology, Hyderabad
- Indian Institute of Science, Bangalore
- National Chemical Laboratory, Pune
- National Environment Research Institute, Nagpur
- National Institute of Immunology, New Delhi
- Tata Energy Research Institute, New Delhi
B.Sc (Agricultural Biotechnology) Job Types
- Application Support Specialist
- Asst. Accounts Manager
- Consultant Secondary Agriculture
- Finance & Accounts Head
- Human Resource Assistant
- Research & Development Associate
- Sales/Marketing/Business Development Executive
- Teacher
- Technical/Marketing Executive
